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The Best Seafood Stuffed Mushrooms

Submitted by: Terri C

If you're a stuffed mushroom connoisseur, this is a must try! These practically melt in your mouth and are always a hit when I've served them to family and friends. The filling can also be used to stuff chicken breasts or fish.

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Stuffed Mushrooms I

Submitted by: J Edin

Crab and cream cheese turn these bite-size mushrooms into a rich seafood treat.

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Mouth-Watering Stuffed Mushrooms

Submitted by: Angie Zayac

Home Town: Winnipeg, Manitoba, Canada

Living In: Tucson, Arizona, USA

You won't find breadcrumbs in these unique mushroom caps--here, a cream cheese and parmesan based filling will get you stuffed.

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Renaissance Stuffed Mushrooms

Submitted by: Chris Zimmerman

Home Town: Smithville, Ohio, USA

Living In: San Diego, California, USA

A tray of these tangy, cheesy vegetarian stuffed mushrooms is sure to be a hit!

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Crab Stuffed Mushrooms II

Submitted by: Kimber

The Dijon mustard adds a different twist to this delicious appetizer! Water chestnuts are optional, but add a nice texture to the smooth cream cheese and crab filling.

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Shrimp Stuffed Mushrooms

Submitted by: Tony Anderson

Mushrooms are stuffed with a tasty bacon flavored shrimp mixture, then topped with Cheddar cheese.

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Crab Stuffed Mushrooms I

Submitted by: Jessica

Before stuffing, you marinate these mushrooms in bottled Italian dressing -this little prep step gives them a hearty and unusual zing.

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Stuffed Mushrooms II

Submitted by: Judy

Fresh parsley and breadcrumbs set these seafood-stuffed mushrooms apart--butter and eggs add extra richness.

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Texas Stuffed Mushrooms

Submitted by: Samantha Durden

Cream cheese, barbeque sauce and steak sauce make up the creamy mixture stuffed inside these irresistible mushrooms.

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Andie's Stuffed Mushrooms

Submitted by: Andrea Ramos

Mushrooms are stuffed with herbs, Cheddar cheese and ground beef to make mouth watering appetizers that are sure to impress your guests.

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